Prep time
Cook time
Total time
Servings
1Easy healthy buddha bowl
We love buddha bowls! They are incredibly easy to make and full of whole foods. We like to make a big amount of all the buddha bowl ingredients and store them in the fridge. The working week can be hectic, we get it. So, it’s a great idea to make excess so you have meals for the week, ready to go.
You can get creative with your buddha bowls and really add whatever vegetables or protein you like. It’s a great way to clean out your fridge 🙂
We are obsessed with Pimp My Salad at the moment. It’s the perfect add on to basically everything 🤤
Ingredients
- 3/4 C cooked brown rice
- 1/4 C black beans (seasoned with spices of your choice)
- 1/2 C tofu chopped into cubes
- 1/3 C grated carrot and beetroot
- 1/2 C roasted pumpkin
- 1/4 C avocado chopped
- 1 handful of greens - spinach, kale, herbs, or sprouts
