How to make Ulu Hye's

Creamy Vegan Avocado Slaw

Who doesn’t love a bit of slaw? The girls at Healthy Luxe have made a super healthy version of a classic coleslaw. This creamy vegan avocado slaw uses out DIY Condiments – Mayonnaise and is super easy to make -we’d never post anything that wasn’t!

Ingredients

  • 1/4 cabbage, finely shredded
  • 1/2 green capsicum, sliced
  • 2 radishes
Mayonnaise

Directions

  1. Combine cabbage, capsicum and radishes in a large mixing bowl.
  2. To prepare mayonnaise, combine filtered water and Ulu Hye mayonnaise DIY condiments in a blender. Blend for a minute or so before very slowly and gradually adding in the olive oil. Blend until thick (this takes 1-2 minutes). Add avocado and blend for a further minute.
  3. Pour mayonnaise over vegetables and toss to combine.
  4. Serve and enjoy!

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