Black Forest Smoothie Bowl
We created this black forest smoothie bowl because breakfast is our all time favourite meal. We’re giving ourselves double points for turning dessert into breakfast whilst still being healthy!
I stumbled upon something new in my local IGA in Mullumbimby – frozen sour cherries. OMG. I had to buy them and create something with them.
Smoothies and smoothie bowls are life. How I haven’t gotten sick of them is beyond me. Perhaps because the flavour options are limitless! Adding protein is a must to ensure you’re getting good levels but, more importantly, helping stabilise those blood sugars.
We got all of our toppings from The Source Bulk Foods. You have a hundred and one options for toppings.
Wondering where that delightful spoon is from? From us! Check out our decorative spoon range here.
Choc-cherry is just a divine combination, isn’t it? We hope you enjoy this one. We sure did 🙂
- 2 frozen bananas
- 1/2 cup sour cherries
- 1 scoop chocolate protein powder (or add 1-2 tbsp cacao
- 100ml almond milk (made using our Almond Mylk Base) *Tip: Blend your milk the night before so it thickens up overnight
- desiccated coconut
- fresh cherries
- melted dark chocolate