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Prep time

Servings

1
How to make Ulu Hye's

Black Forest Smoothie Bowl

Who else loves choc-cherry? We created this Black Forest Smoothie Bowl because we love breakfast and wanted to treat ourselves to something more decadent. We’re giving ourselves bonus points for turning dessert into breakfast, while still being healthy!

Smoothies and smoothie bowls are our go-to because it’s quick, easy to make and the flavour options are limitless. Adding protein is a must to ensure you’re getting good levels but, more importantly, helping stabilise those blood sugars.

We got all of our toppings fromĀ The Source Bulk Foods where you choose from 101+ toppings.

This smoothie bowl was so popular, it even appeared in the latest issue of Figs & Feta Magazine, check it out here.

Ingredients

Smoothie base Top with
  • Granola
  • Desiccated coconut
  • Fresh cherries
  • Melted dark chocolate

Steps

1

In your blender combine all the smoothie base ingredients and blend until smooth
2

Pour into your bowl and top with granola, cherries, coconut and chocolate
3

Enjoy the deliciousness that is this black forest smoothie bowl!

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